News

A jar of active white spelt sourdough starter with spelt flour and soft spelt dough
ancient grains

Spelt Sourdough Starter: The Sweeter, Gentler Culture and How to Keep It

Spelt gives a starter a delicate, almost sweet nuttiness that modern white flour lost somewhere...
Read more
flour

Baking Sourdough with Different Grains: Rye, Spelt, Einkorn and More

Nineteen grains compared for sourdough baking — how much of each to use, how to...
Read more