Trade & wholesale

Trade enquiries

Dough Dough at Home is a one-person business in Bristol making a live sourdough starter that wakes up in about two hours rather than needing days of reviving. This page has the trade prices and a form to request a free sample — there is no obligation and no minimum to try it.

Trade pricing

Trade pricing runs on four tiers by case volume, with the best rate at ten cases and up. Minimum order is one case of 12. Carriage £6.95, free over £150. Pro forma on the first order, 30 days thereafter.

Full price list goes out with your sample — request one below and it arrives by email the same day. There is no VAT to add: our starters are zero-rated.

The product, plainly

  • Shelf stable, never dehydrated. A live culture held dormant rather than dehydrated. It wakes on contact with flour and water and is baking-ready in about two hours.
  • No additives. Flour, water and the culture. Nothing added to preserve, stabilise or extend it.
  • Laboratory tested at NCIMB, which confirmed Lactobacillus sanfranciscensis as the dominant lactic acid bacterium. Report available on request.
  • Allergens: contains wheat (gluten).
  • Made in Bristol. Rated 5 — Very Good — for food hygiene by South Gloucestershire Council, inspected 7 July 2026.

Request a sample

Fill this in and a sample comes to your shop, free. I only need a trade address to post it to.

Your details are used only to send the sample and to reply. Nothing is passed to anyone else, and you can ask me to delete them at any time.

Or just reply

If you would rather not fill in a form, reply to my email or ring me on 07793 229260. Either is fine.

Maria Bartoletti · Dough Dough at Home · Williams Bartoletti Ltd · Bristol BS16 5DE · hello@doughdoughathome.com